Production Baker

Saint Cloud, MN

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Production Baker in St Cloud!


12 Hour Shifts Mandatory Overtime

7-7 Sat, Sun, Tues, Thur

Wed 7-3

Job Duties

  • Operate control panels of an automated production line equipment and machinery
  • Load ingredients and batch dough formulas into mixers for consistent and accurate making of every product
  • Read, comprehend and follow a production schedule
  • Monitor quality and remove faulty products
  • Finalize and package products for shipment
  • Maintain a clean workstation following health and safety standards
  • Troubleshoot errors and alert supervisor for assistance as needed
  • Assist team members with necessary duties to ensure that production requirements and standards are met consistently


  • Background Check
  • Drug Screening
  • Reading and understanding production documents and specifications
  • Capable of manual labor that includes lifting (up to 50lbs)
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